DAMASCUS STEEL BLADE KARAMBIT KNIFE, HANDLE MATERIAL , WALNUT WOOD, OVERALL 9 INCH
Non-stainless steel is used to make our Damascus blades, equaling or exceeding any Damascus blade. We have perfected our Damascus combination over the last years and tested it under various conditions, which will offer optimum performance when it comes to toughness, strength (lateral stress), and edge honing.
Customer read care tip
- After you use the knife, blade wash with soap and water, dry with fine cloth totally.
- Oil or wax the cutting edge to forestall rust.
- To forestall rust don’t store blades for significant stretches in the leather sheath.
- Cowhide pulls dampness from the air and could rust the blade if not put away as expected.